Ingredients;
1.Basmathi rice ---- 1 cup
2.Green chillies ---- 3 nos
3.Fresh coriander leaves ---- 1 full hand
4.Grated coconut ---- 2 tablespoons
5.Salt to taste
6.Oil ---- 1 tablespoon
7.Garam masala powder ---- 1 pinch
Preparation method;
1.First grind as watery green chillies , coriander leaves , coconut grated , and salt .
2.Filtter the above grinded items and mix with water and make it as 2 cups.
3.Take a pressure pan add 2 tablespoons of oil to it , then add garam masala powder.
4.Then add washed rice to it .
5.Then pour the filtted grinded items it should be 2 cups.
6.Then pressure cook it for 2 whistle.
It tastes good with any Raitas
1.Basmathi rice ---- 1 cup
2.Green chillies ---- 3 nos
3.Fresh coriander leaves ---- 1 full hand
4.Grated coconut ---- 2 tablespoons
5.Salt to taste
6.Oil ---- 1 tablespoon
7.Garam masala powder ---- 1 pinch
Preparation method;
1.First grind as watery green chillies , coriander leaves , coconut grated , and salt .
2.Filtter the above grinded items and mix with water and make it as 2 cups.
3.Take a pressure pan add 2 tablespoons of oil to it , then add garam masala powder.
4.Then add washed rice to it .
5.Then pour the filtted grinded items it should be 2 cups.
6.Then pressure cook it for 2 whistle.
It tastes good with any Raitas
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