1. Baking powder ---- 1/2 teaspoon
2. chicken ---- 1/2 kg
3. bread crumbs ---- 1/4 cup
4. cinnamon ---- 1 pinch
5. cornflour ---- 1/4 cup
6. egg white ---- 2 no
7. milk ---- 1 tablespoon
8. oil to fry
9. pepper ---- 1 tablespoon
10. plain flour ---- 1/2 cup
11. salt to taste
Preparation Method
1. clean & wash the chicken piece.
2. Take a bowl and add baking powder , bread crumbs , cinnamon , corn flour , egg white , milk , pepper powder , plain flour & chicken pieces and mix well , keep it aside for 1 hour.
3. Now heat oil in the kadai and fry the chicken.
4. Then remove from fire & at the time of serving mix 1 tablespoon of honey and 1 tablespoon of lemon juice and pour it into the fried chicken pieces and serve hot.
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