Ingredients:
1. bread slices ---- 4 nos
2. Rice flour ---- 1 cup
3. Rava ---- 1/2 cup
4. curd ---- 1 cup
5. chilli powder ---- 1/2 teaspoon
6. mustard ---- 1/2 teaspoon
7. urad dhal ---- 1/2 teaspoon
8. curry leaves ---- few
9. ginger cut into piece ---- 1/2 teaspoon
10. onion ---- 1 no ( chopped)
11. salt to taste
12. oil
preparation method
1. soak bread in water & squeeze out the water. grind with rice flour , rava , curd & salt. Add chilli powder to this batter and add enough water for grinding.
2. Then heat 1/2 teaspoon of oil and fry mustard , urad dhal , curry leaves & ginger. Then add finely chopped onions & fry till onions turn slightly brownish. Then add this to the grinded batter.
3. Then add sufficient water to bring it to dosa consistency and make dosa.
serve with coconut chutney.
1. bread slices ---- 4 nos
2. Rice flour ---- 1 cup
3. Rava ---- 1/2 cup
4. curd ---- 1 cup
5. chilli powder ---- 1/2 teaspoon
6. mustard ---- 1/2 teaspoon
7. urad dhal ---- 1/2 teaspoon
8. curry leaves ---- few
9. ginger cut into piece ---- 1/2 teaspoon
10. onion ---- 1 no ( chopped)
11. salt to taste
12. oil
preparation method
1. soak bread in water & squeeze out the water. grind with rice flour , rava , curd & salt. Add chilli powder to this batter and add enough water for grinding.
2. Then heat 1/2 teaspoon of oil and fry mustard , urad dhal , curry leaves & ginger. Then add finely chopped onions & fry till onions turn slightly brownish. Then add this to the grinded batter.
3. Then add sufficient water to bring it to dosa consistency and make dosa.
serve with coconut chutney.
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